Make memories to treasure with food that evokes the vibrant flavours of India and Pakistan

Order Tiffin
Book your table here
Scroll Down

failure is a word unknown to me

failure is a word unknown to me

failure is a word unknown to me

failure is a word unknown to me

failure is a word unknown to me

failure is a word unknown to me

failure is a word unknown to me

failure is a word unknown to me

An oasis in the heart of Manchester

So much joy can be found whilst devouring a delicious dish of food. All our cuisine is made with that special Zouk blend of authenticity, passion and love. We like to start with the origins of a dish that excites us and then put a little Zouk twist on it to make it outstanding.

THE STORY of ZOUK
The is no exact translation for the word Zouk but in English it can be loosely transcribed as ‘the best of style and the best of taste’

This is what we aim to offer our guests every time they dine at Zouk or order food from the restaurant, book a cooking class experience or use our catering services. We believe sharing great food is one of the best ways to spend time with family, friends, neighbours, colleagues and even new acquaintances

Sometimes you will never know the value of a moment until it becomes a memory.

In our always on society lives today are busy and hectic. It’s hard to find time to relax and enjoy these simple pleasures. We wanted to create a space for our customers to escape the hustle and bustle. To step into an atmosphere with a holiday vibe
Our Menus

Cooking Classes

07/12/24 Zouk Signature Dishes December

In this class you’ll learn some of the popular dishes from our a la carte menu. We love sharing these recipes especially our signature Butter Chicken curry and classic Seekh Kebabs. You’ll also learn how to make an authentic street food inspired chaat and a delicious lamb biryani. Includes three starters, two main courses, and two sides.

15/06/24 British Favourites June

The perfect class for anybody who loves an onion bhaji, a seekh kebab or a classic chicken tikka masala. Cook these and more on our British Favourites class. Class includes three starters, two main courses, and two sides. Learn how to create a delicious feast of the Indian dishes Brits love at home.

18/05/24 Punjabi Masterclass May

Our Punjabi Masterclass is a celebration of the vibrant flavours of the Punjab featuring char-grilled meats and rich spice blends. You’ll also learn how to make an authentic street food inspired chaat and delicious curries cooked in sizzling karahis. Includes three starters, two main courses, and two sides.

14/09/24 Punjabi Masterclass September

Our Punjabi Masterclass is a celebration of the vibrant flavours of the Punjab featuring char-grilled meats and rich spice blends. You’ll also learn how to make an authentic street food inspired chaat and delicious curries cooked in sizzling karahis. Includes three starters, two main courses, and two sides.

13/07/24 Zouk Signature Dishes July

In this class you’ll learn some of the popular dishes from our a la carte menu. We love sharing these recipes especially our signature Butter Chicken curry and classic Seekh Kebabs. You’ll also learn how to make an authentic street food inspired chaat and a delicious lamb biryani. Includes three starters, two main courses, and two sides.

09/11/24 British Favourites November

The perfect class for anybody who loves an onion bhaji, a seekh kebab or a classic chicken tikka masala. Cook these and more on our British Favourites class. Class includes three starters, two main courses, and two sides. Learn how to create a delicious feast of the Indian dishes Brits love at home.

12/10/24 Cuisine of Goa Special October

Ever been to Goa? Want to learn some of the classic dishes like Goan Fish Curry and Chicken Xacuti? Join us for a trip to Goan food heaven. From our Manchester restaurant we will transport you to the Western coast of India. Learn how to cook some of these wonderful aromatic dishes at home. Then dig into them while planning your next holiday!

04/05/24 BBQ Masterclass May

In this class you’ll learn some of the popular dishes from our à la carte menu. We love sharing these recipes, especially in the summer when BBQs are springing up across the country. You’ll also learn how to make authentic chutneys. Includes six grill dishes, two salads and two sauces.

06/07/24 BBQ Masterclass July

In this class you’ll learn some of the popular dishes from our à la carte menu. We love sharing these recipes, especially in the summer when BBQs are springing up across the country. You’ll also learn how to make authentic chutneys. Includes six grill dishes, two salads and two sauces.

03/08/24 BBQ Masterclass August

In this class you’ll learn some of the popular dishes from our à la carte menu. We love sharing these recipes, especially in the summer when BBQs are springing up across the country. You’ll also learn how to make authentic chutneys. Includes six grill dishes, two salads and two sauces.

Where the aromas of great food and the luxurious surroundings transport you to a happier place

That’s why Zouk is open 7 days a week, 365 days a year. We like to think of our doors as always open, well from 12 noon to midnight anyway. We serve food, drinks and shisha all day long and we are always ready to welcome our guests at a time that suits them.

Failure is a word

Unknown to me