The new fantastic four in town
It’s safe to say Zouk, isn’t like most restaurants and it is certainly the case with our brand new dessert menu…so good that you’ll be making sure you save extra room for dessert! Zouk welcomes the new fantastic four in town with new luxurious desserts which have been cooked up by Creative Director Mudassar Amjad to join the Zouk Dessert Menu. They are so mouth-watering, you won’t know which one to pick and in fact you’ll want to come back every day of the week! At Zouk, “cheat day” is everyday.
Introducing Desi Doughnuts : Dipping doughnuts with a twist! Cooked fresh (of course) sprinkled with cinnamon and accompanied by your choice of delightful chocolate or tangy raspberry dipping sauce. Which will you chose? Hurry and decide so you can dip away!
Are you feeling fruity, yet a little bit naughty? Introducing Indian Mango Brulee, a divine Mango Crème’ Brulee served with a satisfying crunchy caramelised topping and a side of fresh mango and passion fruit salsa. What a Great combination, if we do say so ourselves… fun, naughty and fruity.
Introducing Mumbai Mess, a unique deconstructed cheesecake with fresh raspberries, creamy cheese and a crunchy ginger and cardamom biscuit.. ooh so delicious, you’ll be dreaming about it. A tasty mess!
Chocolate crazy? Us too.. Introducing Chocolate Fondant. Dreamy Chocolate Fondant served hot with melting oozing chocolate and tasty salted caramel and a fab cardamom centre. You can never have too much chocolate.
There we have it, four fantastic tasty desserts, there’s no shame in coming back every week just to sample the fantastic four, they are so tasty you can’t just try one. Well.. What are you waiting for? Our desserts are perfect with our cocktails. Book here.