Tikka Paste Recipe

So BBQ season is not far away and our chefs thought the BBQ fans out there might like a cheeky little tikka paste for marinating meats this BBQ season. So here you go, courtesy of Zouk! Ingredients: 2 tablespoons ginger/garlic paste 1 and tablespoons natural yoghurt 1 tablespoons whole coriander seeds 1 tablespoon red... Read more »
Read More

Savoury Pancakes with keema and cheese

This pancake Tuesday why not try a savoury pancake filling with a bit of a kick! Our keema and cheese pancake is filled with flavour and will be a complete meal. Plus if you have any keema left over its great the next day on toast or in a shepherds pie. Cooking time approx 40... Read more »
Read More

Patrani Fish: Light, healthy, and the perfect dish for January if you’re trying to be good!

We often put Patrani fish on our specials menu in January/February when customers are looking for something healthy, or through the summer months for a deliciously tasty yet light option. Patrani fish can be made with any white fish but is best with haddock or halibut.  In India it is often made with Pomfret, which... Read more »
Read More

A Scrumptious Christmas Turkey Handi

This recipe has been adapted from our much-loved chicken handi and makes great use of any left over turkey. Plus its much more exciting than taking in the usual post-Christmas cold turkey sandwiches to work for 2 weeks! This dish can serve up to 4 people and is a delight to quickly whip up in... Read more »
Read More

Zouk Recipe: Mint Sauce

Ever cook a dish and think its just missing that one thing, that one ingredient, sauce or dressing that would make it go from a solid 9 t a perfect 10/10 dish? Ever thought that one thing might be mint sauce? If you eat Indian/Pakistani food a lot, you may already know that mint sauce... Read more »
Read More

Zouk Lentil Dahl Recipe

Delicious and healthy, dahl is the perfect comfort food to whip up during the winter months and ideal to be served in a mug. It can be hard to find vegetarian food that still packs a punch, but this recipe is easy to make and will soon become a staple part of your diet. Serves... Read more »
Read More