Halal dining at Zouk Manchester
Halal dining at Zouk is easy because the whole menu is halal. This includes everything from curries and kebabs to steaks, burgers, seafood and even our Sunday roast. Zouk is open daily from 12 noon to midnight for dining indoors or outside on the all weather terrace.
Sundays are a little bit special with a halal roast Sunday dinner served from 12 noon to 4pm. The Sunday menu includes top side of beef, roast leg of lamb and whole chicken or poussin served with a tasty spiced gravy. It wouldnt be a roast without all the trimmings! That’s why our plated Sunday roasts also include golden roasted potatoes, Yorkshire puddings and seasonal vegetables. We also offer Sunday sharing platters which serve 2, 4 or 6 people and include 3 tasty meats!
On Sunday evenings the a la carte menu is available from 4pm onwards with all Zouk’s much-loved curries, kebabs and grilled dishes.
Zouk founders Tayub and Mudassar keep a halal diet, which is why it is important for them to only source and serve halal food in the restaurant. They have worked hard to source the finest halal suppliers in Manchester to ensure the quality and as well as the authenticity of each dish on the menu. They have also strived to create a menu that offers more choice for halal dining with a range of premium halal steaks and halal Sunday roast as well curries and kebabs.Halal Chicken Tikka cooking on the charcoal grill
Our Manchester restaurant features a theatre style kitchen where diners can watch our chefs at work taming woks and sizzling grills. The grill is the heart of the restaurant serving traditional dishes like Seekh Kebab, Chicken Tikka, Malai Tikka, Tandoori Prawns and Tandori Chicken Drumsticks. We also offer some more unusual dishes like our juicy Chilo Lamb Kebab and Punjabi Chicken Lollipops with pomegranate molases.Zouk sources the finest cuts of halal meat for its curries
If the grill is the heart of the kitchen then our curries are the soul. Zouk is known for its mouth-watering curries. The menu includes traditional karahis, handis and biryanis. We also offer classics such as Butter Chicken, Chicken Jalfrezi and our much-loved Chicken Tikka Masala. Our Lamb dishes include our signature Lahori style Lamb Nihari, our head chef’s speciality Lamb Lazeez and our spectacular Lamb Shank special, Lamb Sultani. The menu is the perfect mix of classic Pakistani dishes and regional specialities from all over the Indian sub-continent.
Each month our chefs add a selection of monthly specials. This provides customers with the chance to enjoy unique regional dishes rarely seen in the UK.A Halal T-Bone Steak on the Grill
Our range of halal steaks includes chicken, lamb fillet, and a selection of premium beef steaks. The halal beef steaks on offer include Fillet, T-Bone, Cote de Boeuf, Tomahawk, Aged Marble Rib Eye and Chateaubriand. Each steak is served with chips, vegetables and a choice of sauce. Read more about our premium steaks here.The Whole Roast Chicken comes with all the trimmings
Not dining on a Sunday but eager for a special Saji roast? No problem! Our special roasts include whole roast chicken, leg of lamb and whole stuffed lamb. Each of these can be ordered throughout the week for dining in the restaurant or for takeaway. Just remember to let us know in advance as a great saji roast needs to be slowly roasted. Click here for more info on our halal special roasts.
Burgers & Shwarmas
Grab a burger or shwarma from the grill and enjoy a side of our perfectly cooked hand-cut maris piper potato chips as the perfect accompaniment. Our halal chicken, lamb and Wagu beef burgers are each served in a brioche bun. For the Zouk shwarma’s, the finest cuts of chicken or lamb are used. Each is lovingly cooked on our charcoal grill and served in a wrap with pickle and salad.
Book Halal Dining at Zouk
To book click here
Read more about Halal dining at Zouk on Restaurants of Manchester