Autumn Winter Specials 2024 at Zouk
The season has changed and Manchester got a little chilly this week, but don't panic! Our Autumn Winter specials are here to raise your spirits and delight your tastebuds. We have a selection of special starters and main courses available in October and November plus some delicious new desserts and halal brunch items to devour.
The Lowdown on Zouk's Autumn Winter Specials
In October we're celebrating finger foods with Mexican-inspired Quesadillas and melt-in-the-mouth sticky lamb ribs. Main courses champion Goa with the fiery Chicken Xacuti and the aromatic Lamb Neelgiri Korma. In November the Zafrani Chicken Skewers and Karachi Tandoori Haddock channel the flavours of traditional Pakistani cuisine with a modern twist. The main courses are bursting with flavours, including the luxurious Chicken Laziz Handi and the peppery Chicken Mirch Salan.
Sweet-toothed diners will not be disappointed with the classic Sticky toffee Pudding bringing comfort and chasing away any autumn blues. Our pastry chef Umesh has created a stunning Apple Pie that melts in the mouth for those who want something lighter but equally delicious.
OCTOBER AUTUMN WINTER SPECIALS
STARTERS
Chicken Liver Quesadilla
Pan-fried chicken livers served with onions spices and cheese in a Mexican-inspired quesadilla.
(gluten egg and milk – wrap only, dairy, soya)
Zouk’s Sticky Lamb Ribs
Tasty BBQ lamb ribs made with Zouk’s special BBQ rub
(soya, fish, sulphites, milk)
MAINS
Chicken Xacuti
A sensational Goan dish that is tangy and spicy. Cooked with poppy seeds, red chillies and fresh lemon.
(soya)
Lamb Neelgiri Korma
A lightly spiced lamb curry from Goa. Cooked in fresh coconut, curry leaves and crushed coriander seeds.
(coconut, dairy, soya)
NOVEMBER AUTUMN WINTER SPECIALS
STARTERS
Zafrani Chicken Skewers
Tasty chicken skewers marinated in yellow chilli powder and char-grilled
(milk, celery, mustard, peanuts, nuts - trace)
Karachi Haddock
Delicious grilled haddock marinated in a Karachi style tandoori marinade.
(milk, celery, fish, mustard, soya, peanuts, nuts - trace)
MAINS
Chicken Mirch Salan
A North Deli style dish of chicken cooked with tomatoes, onion, chilli and jalapeno peppers.
(soya)
Chicken Laziz Handi
A luxurious curry hailing from Lucknow with cashew nuts, spices, cream and Zouk Garam Masala
(dairy, nuts, soya)
DESSERTS
Apple Pie
A delicate filo pastry tart, filled with a warm spiced apple filling and crowned with s buttery cinnamon crumble. Resting on a bed off rich caramel-flavoured custard, served with a scoop of creamy vanilla ice cream
(dairy, egg, gluten)
Sticky Toffee Pudding
A moist cake drenched in a luscious, caramel toffee sauce. Served with a scoop of vanilla ice cream
(dairy, gluten, egg)
BRUNCH & LUNCH SPECIALS
Chia Delight
Chia seeds with almond milk, honey and vanilla beans topped with fresh fruits.
(gluten, nuts)
Croque Monsieur
A hot toasted sandwich with cheese, egg and sliced turkey on sour dough
(milk, egg, gluten)
Club Sandwich
Emmental cheese, turkey rashers, boiled egg, chicken mayonnaise, tomato, cucumber, and lettuce
(milk, egg, gluten)
Useful Links
Make a booking and enjoy Zouk's Autumn Winter specials
Order a delivery on Via our partners Deliveroo or UberEats
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