Eid Specials at Zouk
Our eid specials are ready and throughout Ramadan we look forward to celebrating Eid al-Fitr with these memorable dishes. Eid al-fitr is an important Islamic festival that marks the conclusion of Ramadan, a month of fasting, prayer, and reflection. Celebrated by Muslims worldwide, it is a time for gratitude, family reunions, and charity.
The festival begins with a special prayer service at mosques, followed by feasts where loved ones come together to share meals, often featuring traditional dishes. Giving to those in need is a key aspect of Eid, with Muslims paying Zakat al-Fitr (charitable donations) to ensure everyone can join in the celebration. It is a joyful occasion symbolising renewal, unity, faith and feast. At Zouk food is at the heart of the celebration and after a month of fasting our chefs are delighted to share some special creations with our lovely customers.
Kickstart Your Festive Feast - Starter Delights
Chicken Gola Kebab
Chicken Gola Kebab features succulent ground chicken mixed with aromatic spices and herbs. These tender kebabs burst with flavour, making them an irresistible Appetiser, often served with mint chutney.
Lamb Botti Kebab
Lamb Botti Kebab is made with tender pieces of lamb marinated in a flavorful mix of yogurt, aromatic spices, and herbs, then grilled to perfection. The result is a juicy, melt-in-your-mouth kebab that bursts with rich, savory flavors with every bite.
Vegetarian & Vegan Starters
Samosa Chaat
Samosa Chaat is a delightful fusion of crispy samosas topped with tangy yogurt, sweet and spicy chutneys, and a mix of chickpeas and fresh veggies. The combination of flavours and textures creates a mouthwatering, savoury treat that’s both satisfying and refreshing.
Masala Mirch
Masala Mirch consists of green chilies stuffed with a spicy blend of herbs and seasonings, offering a bold and zesty flavour. Pan-fried, these chilies deliver the perfect balance of heat and savoury spices in every bite.
Eid Special Main Courses
Lamb Vindaloo
A spicy and flavourful curry originated from Goa. this dish reflects a fusion of Indian and Portuguese flavours traditionally involving marinated meat and fiery spices.(Soya)
Chicken Madras
A bold and flavourful curry with tender chicken cooked in a tangy, spicy sauce made from a blend of mustard, curry leaves, tamarind and aromatic Madras spices delivering a perfect balance of aromas, heat and richness.(Soya)
Kadai Soya Masala
A hearty, protein packed dish featuring soya chunks cooked in a flavourful, spiced gravy made with tomatoes, onion and blend of aromatic masalas offering a deliciously satisfying and nutritious vegetarian option.(Soya)
Exquisite Eid Dessert Delights
A delicate nest of golden Kataifi pastry, rich clotted cream and a drizzle of rose infused syrup, garnished with crushed Pistachios. A perfect festive treat to sweeten your celebrations.
Make a Booking for Eid Specials
Make your reservation on our website.
Useful Links
Book the Best Cooking Class in Manchester.
Shop our Zouk special Authentic spice blends, chutneys and more by clicking Here.
Celebrate Eid in style at home with our special Catering service.
Dining with a large group? Read about Zouk's whole roast Lamb raan available for pre-order during Eid.
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