Zouk Tea Bar & Grill Presents ‘Dine for Palestine’

A Culinary Journey with Chef Izzeldin Bukhari

Manchester, UK – May 23, 2025 — Zouk Tea Bar & Grill is honoured to host a unique dining experience, Dine for Palestine, on Thursday, May 29, 2025, at 7:00 PM. This exclusive event features a specially curated Gazan menu crafted by acclaimed Palestinian chef Izzeldin Bukhari, founder of Sacred Cuisine.

Chef Izzeldin Bukhari

Izzeldin is the Founder of Sacred Cuisine

A Celebration of Palestinian Heritage

Chef Bukhari, a culinary artist from Jerusalem, brings his rich heritage to Manchester for the first time. His approach to cooking emphasises the sacredness of food, viewing it as a divine gift and an act of love . Through Sacred Cuisine, he offers food tours, cooking classes, and events that highlight the depth and diversity of Palestinian vegetarian and vegan cuisine.

Izzeldin's Food Celebrates Vegetarian and Vegan Cuisine

The Event Menu

Zouk founder Tayub Amjad commented 'We're delighted to welcome Izzeldin and Sacred Cuisine to our restaurant and to host this special fundraising meal for the people of Gaza. We hope our customers purchase tickets and come together to enjoy Chef Izzeldin's award-winning food and support this 'Dine for Palestine' event.' The event will take place on Zouk's Mezzanine floor which is a space available for private dining and events at it's Chester Street restaurant. Zouk is known for it's halal cuisine and its large outdoor terrace which features a decorative flower wall.

Zouk's Famous Flower Wall

Zouk's Mezzanine Event Space

Event Details:

Date & Time: Thursday, May 29, 2025, from 7:00 PM to 10:00 PM
Venue: Zouk Tea Bar & Grill, Unit 5, Chester Street, Manchester M1 5QS
Ticket Price: £40 per person
Booking: Tickets are available online at Zouk’s official website

Guests will Enjoy a 4-course Palestinian Menu

Food at a previous dine for Palestine event

One of Chef Izzeldin Bukhari's signature dishes at a previous event

A Menu Rooted in Tradition

Guests will be treated to a thoughtfully designed four-course meal that showcases the flavours of Gaza:

Appetizer: Romaniyeh – Aubergine, lentils, tahini, dill seeds & pomegranate
Salad: Dagga Salad – Tomatoes, fresh dill, onions
Main Course: Vegetable Maqluba – Rice, cauliflower, eggplant, potato, and tomato served with cucumber and dry mint yoghurt
Dessert: Semolina Pudding with berry sauce

Chef Izzeldin with one of his Palestinian dishes

Chef Izzeldin's will Prepare a Menu of Traditional Palestinian Cuisine

An Evening of Cultural Exchange

This event offers more than just a meal; it’s an immersive experience that delves into the stories, traditions, and resilience of the Palestinian people. Chef Bukhari will share insights into the cultural significance of each dish, providing guests with a deeper understanding of Palestinian heritage.

Book Your 'Dine for Palestine' Tickets

Experience the rich tapestry of Palestinian cuisine and culture in an evening that promises to be both enlightening and delicious. Seats are limited, so early booking is recommended.

Book tickets now.

For more information and to purchase tickets, please visit Zouk’s official website.