With flavours from the subcontinent, you can liven up your meats, add zing to your veg and create spicy salads and cocktails!
Quick and easy to use and packed full of flavour, you’ll cook up a feast in no time with this handy kit. With our sweet, tangy mango chutney – perfect for dipping!
Glaze meats with me or scoop up with poppadums! Try Zouk’s Onion and Tomato Chutney.
Great for dipping…With cheese…Or loading up burgers! Discover Zouk’s delicious Mango Chutney.
Stir me through gravy, pair me with cheese and spread me on roti bread! Discover Zouk’s Caramelised Onion Chutney.
From our kitchen to yours; this is the ultimate all-year-round gift that keeps on giving for the spice lover in your life.
This is the perfect all-year-round gift for the tea lover in your life.
From our kitchen to yours; this is the perfect all-year-round gift for the spice lover in your life.
In this class you’ll learn some of the popular dishes from our a la carte menu. We love sharing these recipes especially our signature Butter Chicken curry and classic Seekh Kebabs. You’ll also learn how to make an authentic street food inspired chaat and a delicious lamb biryani. Includes three starters, two main courses, and two sides.
Do something different this Valentine’s Day by giving your loved one a date to remember. Join us on Saturday 15th February for our special couple’s Cooking Class.
Ever been to Goa? Want to learn some of the classic dishes like Goan Fish Curry and Chicken Xacuti? Join us for a trip to Goan food heaven. From our Manchester restaurant we will transport you to the Western coast of India. Learn how to cook some of these wonderful aromatic dishes at home. Then dig into them while planning your next holiday!
In this class you’ll learn some of the popular dishes from our a la carte menu. We love sharing these recipes especially our signature Butter Chicken curry and classic Seekh Kebabs. You’ll also learn how to make an authentic street food inspired chaat and a delicious lamb biryani. Includes three starters, two main courses, and two sides.
